Then, I took 6 plastic cups, put the batter in equal amount into the cups and drops of different rainbow colours into each cups.
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the colourful batter |
After that, the process is like making the usual marble cake . I started the layers with purple, blue, green, yellow, orange and lastly red .
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the layers |
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Walla...my easy rainbow cake topped with cream cheese frosting |
This is the recipe for the cream cheese frosting:
Ingredients
- 2 (8 ounce) packages cream cheese, softened
- 1/2 cup butter, softened
- 2 cups sifted confectioners' sugar
- 1 teaspoon vanilla extract
Directions
- In a medium bowl, cream together the cream cheese and butter until creamy. Mix in the vanilla, then gradually stir in the confectioners' sugar. Store in the refrigerator after use.
Happy Trying................
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